Native Plant for Birds: Black Cherry

For my inaugural column featuring a native plant for birds, I have chosen the quite common black cherry (Prunus serotina) for two reasons. It is considered a keystone species, which means it has a disproportionately large effect on the abundance and diversity of other species, like insects, in an ecosystem. There are 247 species of caterpillars that feed on plants in the Prunus genus in my Tallahassee zip code. Entomologist, ecologist, and author Doug Tallamy considers black cherry and other native Prunus species as his #2 pick of ecological gold in the landscape with oaks rated #1. Visit National Wildlife Federation’s Plant Finder and type in your zip code to find out what native plants nurture the most caterpillars in your area.

You may wonder why I am writing about caterpillars when this article is supposed to be about birds. Let us look at one species – the Cecropia Moth. An individual female lays up to 300 eggs on its host plants of mainly black cherry, birch, or maple. Of those 300 caterpillars that hatch from these eggs, how many live to reproduce as a moth? Only two or three! What happens to all the others? They are consumed as high-quality protein by spiders, lizards, wasps and yes, birds – a complex food web with a native plant at its base. These caterpillars are produced when the leaves are young and tender, a time when birds are busy searching for insects, primarily caterpillars, to feed their young.

The second reason for choosing black cherry for this first issue is because it is a plant of my childhood. Growing up on the south shore of Long Island, I have fond memories associated with a grove of black cherries in our front yard. It is, indeed, a beautiful tree with grayish-black textured bark, and its long, slender densely packed white flower clusters that bear nectar and pollen for native bees and honeybees. The flowers are followed by abundant small dark purplish red to black fruit called drupes that are highly favored by birds from thrushes and woodpeckers to sparrows, tanagers, and bluebirds. And it even has nice fall color.

You can purchase a black cherry from a plant nursery but if you look around at the small seedlings that pop up in your yard, there is a good chance one may be black cherry. The copious amounts of fruit provide nourishment for birds and then birds do their part by dispersing the seeds, after they have been processed through their digestive tracts, to old fields, hedgerows, and urban and suburban yards. Black cherry will grow in sun or partial shade, 70 to 90 feet tall, in average to well-drained soil as far south as the Tampa/Orlando area. There are butterflies such as the Eastern Tiger Swallowtail and Red-spotted Purple that are associated with black cherry, but moth species produce a good many more caterpillars. One that comes to mind are tent caterpillars which are highly attractive to Yellow-billed Cuckoos.

What you plant in your yard matters. Your landscaping can be mere decoration, or it can be habitat for birds and other wildlife. It is up to you.

Native Vs. Nativar: Are native cultivars as beneficial to wildlife as true native species?

There is growing awareness about the value of preserving and restoring native plant habitats for the benefit of wildlife, especially our native pollinators. The increase in demand for native plants has led to the selection and breeding of native cultivars.

What is a native cultivar? A native cultivar or “nativar” is a cultivated variety of a native plant that has been selected, cross-bred, and/or hybridized by plant breeders seeking desirable characteristics – usually height, bloom color, bloom size, leaf color, and even disease or pest resistance.

Should you be using native plant cultivars? Are they as robust or as beneficial to wildlife as straight species natives? What exactly is a straight species?

There is an emerging debate over whether cultivars provide the same ecosystem services as the native species themselves. The research seems to be unclear when comparing the two because not all cultivars are created equal – some are better, some are the same, and some are worse at attracting pollinators; it really depends on the plant species and its cultivar.

So how do you know if a cultivar is good or bad? Unfortunately, it’s hard to tell and you must do your own research on what the plant was bred for.

Truly native Echinacea purpurea, is a key species for pollinators. Photo by Donna Legare

Truly native Echinacea purpurea, is a key species for pollinators. Photo by Donna Legare

Double blooming flowers are a no-go as they prohibit pollinators from accessing the pollen or nectar. If they’ve been cultivated to change the flower color, they are almost certainly going to be less attractive than the straight species.

However, if their cultivated trait is just a larger flower or shorter growth habit, they may be OK. The bottom line is that when you can get your hands on the straight species, you’re always going to have the best possible plant for pollinators.

Renowned entomologist and native plant advocate Doug Tallamy says “the proliferation of cultivars demonstrates the extent to which the nursery trade is still stuck on the idea of plants as enhanced decoration rather than essential to wildlife. Always request true native plants because there is only a market for cultivars if we buy them.”

Another word of caution on native cultivars that is often overlooked is that they lack genetic variation. Their DNA is the result of artificial rather than natural selection and they present a vulnerability if a particular disease or pest becomes problematic. Without genetic diversity, there is less built-in resilience in our landscapes.

Once the genetic material from cultivars makes it into wild populations, there is no way to dispose of it. The new DNA affects the ability of wild native plants to survive and has ramifications for all the species that interact with the plant as well.

When native plants in our yards are straight species, their DNA can make a positive contribution to the survival of wild plant populations. The adaptive genetic diversity they share allows native species to persist, despite the rapidly changing conditions of the environment they are in.

Finding locally grown straight species is key to supporting local ecosystems. It’s like getting to know where your food comes from – learning where your plants come from increases transparency and the quality of information along the supply chain.

Plant Profiles: Trees and Shrubs for Your Backyard Orchard

Citrus, blueberries, muscadines, and figs are some of the most popular edibles found in North Florida yards, but the fruit-growing doesn’t have to end there. To the surprise of many, there are varieties of fruits like apples, olives, persimmons, and pomegranates that perform well in North Florida. Here are brief profiles for a diverse variety of fruit trees and shrubs that will thrive in our region.

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Fuyu persimmon

Popular for their heavy production of large, non-astringent kaki-like fruits, Fuyu persimmons are self-fertile, full-sun-loving and reach 12-15 feet at maturity. Fruits are harvested in the fall, through the winter. Though they are adaptable, Fuyu persimmons prefer moist, well-draining, loamy, slightly acidic soil. Drought tolerant once established.

 Deer Magnet Persimmon

The Deer Magnet grafted American female persimmon! Deer will find these trees and bucks will guard them to protect this special food supply. They love the sweet nutty flavor. The Deer Magnet Persimmon ripens late, and drops its fruit very late in October through December, depending on the USDA zone and climate where planted.

Grafted female American persimmons will bear fruit in 2-3 years depending on care and climate they receive. Medium sized persimmon, 1.25-1.5″ long. Heavy bearer.

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Wonderful pomegranate

A year-long showstopper, Wonderful pomegranates bear orange-red (edible!) blossoms in the spring and vibrant, large fruits in the fall. The flowers are a food source for butterflies and hummingbirds. Dense and bushy, Wonderful pomegranates generally grow to be 8-12 feet tall, and they are very responsive to pruning. Give your Wonderful pomegranate full sun, well-draining soil, and consistent water from spring to fall. Self-fertile, but having more than one tree increases each tree's fruit production. 

Salavatski Pomegranate

These pomegranate trees are sweet, juicy and can survive temperatures down to 5 degrees in zones 6-9. Plus they produce an abundance of beautiful bright orange flowers over an extended period of time during the spring. Both the flowers and the fruit are produced at a very young age. We’ve seen fruit on 2-year old plants!

Trees grow to about 10 feet in height with an equal spread at maturity. Exceptionally heat tolerant. Prefers full sun for best fruit production but will tolerate some light shade. Adaptable to almost any type of soil providing the soil is well-drained. Quite drought tolerant when established. Fruit ripen in late September and October.

Arbequina olive

Hailing from Catalonia, these self-fertile, highly aromatic olives are prized for their oil and for eating at the table. Aberquina olive trees are adaptable and cold hardy to 5°F. They need full sun and well-drained soil, and are drought-tolerant. In the ground they will reach around 18-22 feet at full maturity; in pots or containers they will be a bit smaller. Fruit ripens in the fall.

Ouachita blackberry

One of the most common cultivars grown at U-picks throughout the state, Ouachita blackberry is a high-yielding, thornless variety that yields plump, flavorful berries during the early summer months. They are self-pollinating, full-sun-loving, and prefer acidic, well-draining, loamy soil with ample moisture. Water consistently through drought. These blackberry bushes are erect, and can grow to be 4-5 feet tall and spread just as wide. Excess fertilizer can damage or kill the plant. This cultivar is resistant to rosette disease.

Prime Ark Freedom Blackberry

Thorn-less ever-bearing blackberry. Prime-Ark offers exceptional fruit size and flavor combined with disease resistance and tolerance of heat and humidity.  Fruits early season from primo-canes and another crop later in the season on older canes. It has very large fruit, larger than Natchez, with excellent flavor. Freedom is a great choice for southern gardens.

Freedom requires 500 chilling hours, and it's one of the most cold-hardy blackberries you can grow. Very early ripening.

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Dwarf Everbearing mulberry

Dwarf Everbearing mulberry is hardy, adaptable and low maintenance. Choose a site with full sun or light shade. Though adaptable, it thrives in infertile, sandy soils. Once established, Dwarf Everbearing mulberries are drought-tolerant. Easily grown as a multi-stemmed shrub or as a tree, if pruned. The maximum height is 10-15 feet at maturity. Self-pollinating, and fruits ripen in late spring through summer. Berries are large and packed with rich flavor.

Anna apple

Especially suited for warm winter climates, Anna apple trees are cold hardy to 15°F and need only 200-300 chill hours. The fruits are crisp, sweet and tart, with yellow skins that bear a beautiful pink-red blush. Pollinators love the showy spring flowers. Average mature height is 25 feet. Give your Anna apple tree full sun and consistent deep watering—especially in extreme heat—and do not plant in a low-lying area. Needs another cultivar for cross-pollination. 

 

Dorsett apple

Dorsett apples trees bear crisp, aromatic, medium-sized fruits that are golden and rosy, and ripen early. Golden Delicious-like, the fruits are great for eating fresh off the tree, baking and preserving. Pollinators love the showy spring flowers. Average height is 20 feet at maturity. Give your Dorsett apple full sun, well-draining soil, and do not plant in a low-lying area. Not self-fertile. A perfect companion for Anna or Tropic Sweet, Dorsett apples are suited for warm winter climates, as they require around 200 chill hours and are hardy to around -10°F.

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Tropic Sweet apple

Hailing from University of Florida's breeding program, Tropic Sweet apples live up to their name: the fruits are indeed super sweet and not too tart. Spring flowers will attract pollinators. The mature height is 20-25 feet. They want full sun and well-draining soil; do not plant in a low-lying area. Another low-chill apple variety, Tropic Sweet apples require only 250 chill hours and are cold hardy to 15-20°F. Not self-fertile; perfect companion for Dorsett and Anna apples.

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Bruce plum

A chickasaw-Japanese hybrid, Bruce plums are one of the tougher plum varieties. The fruits have a sweet, mellow flavor, and ripen in the summer. Flowers are pollinator magnets. They are semi-dwarf and have a weeping growth habit, reaching 12-18 feet in height. Needs another variety for cross-pollination. Requires 500 chill hours and is cold hardy to 15-20°F. Give your Bruce plum tree full sun, heavily-composted and well-draining soil, and water sufficiently when young. Established trees are drought-tolerant. Prune and thin damaged fruit in spring to encourage high yield. 

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Segundo plum

Known for their robust flavor, Segundo plums bare bright red skin and blush orange flesh. They’re soft, sweet and juicy. Pollinators love the spring flowers; the fruits ripen in the summer. Mature height is 12-18 feet. Needs another variety for cross-pollination. Requires 500 chill hours and is cold hardy to 15-20°F, like Bruce. It wants full sun, heavily-composted and well-draining soil, and lots of water during dry periods. 

Methley Plum

The Methley Plum Tree is a favorite pollinator. The tree has fruit that is medium to large and has purplish skin with amber tinged flesh. This plum tree has excellent quality and is great to plant for fresh eating or jelly making. Methley plums have juicy flesh with a sweet mild flavor. The Methley plum tree is an early bloomer that crops heavy and ripens in early June. 250 chill hours. Self pollinating although fruit production is improved with 2 trees.

Scarlet Beauty Plum

The Scarlet Beauty is a very early blooming, low chill, Japanese style plum. It lives up to its name with bright red skin and scarlet streaked flesh. It has medium sized fruit with excellent flavor. The tree is a heavy-bearer with plums ripening in early Summer. This cultivar requires a low chill time of 150-hours to produce fruit. Fruit production will begin after 1-3 years of planting. Self pollinating although fruit production is improved with 2 trees.

Kieffer Pear

A large golden-colored fruit with a crimson blush. It has crisp, juicy white flesh, a coarse texture, and is excellent for canning and baking, considered to be a Sand pear. Pick the fruit and store it in a cool place, will sweeten over time as it ripens. Almost immune to fireblight. Better with a pollinator. Vigorous and very hardy. Low chill, 350-400 hours, Zones 5-9. Ripens Sept-Oct. New trees can produce fruit in 2-3 years depending on care and climate. The success of new trees is heavily dependent on the care received during and after planting.

Pineapple Pear

A great variety for the Deep South! This pear tree has large yellow fruit with a red blush and its crisp flesh has an unusual pineapple flavor. The pear tree bears a large crop at an early age and can reach a height of 15-20 feet. This variety is self- fertile, but bears better with a second variety. The Pineapple pear is blight resistant and ripens in August. Chill Hours: 150

Dunstan Chestnut

Dunstan Chestnut trees are the best and most widely planted chestnut trees in America – they combine the excellent nut quality and tree form with blight resistance. They are excellent for commercial and backyard orchards, and are the best tree to plant for attracting deer and wildlife. They produce heavy annual crops of very large, sweet tasting nuts can produce 20 lbs/tree after only 10 years, and as much as 50-100 lbs/tree at maturity. They are easy to grow and thrive in a variety of locations. Cold hardy to USDA plant zones 5-9, require a minimum 300 chill hours.